Chapter Exam

Unit 2 Chapter 2: Clinical Nutrition and Dietetics — Online MCQ Test

Q: Which of the following is an example of a therapeutic diet?

Answer: B. A diet given to a patient with kidney disease — Therapeutic diets are specially planned for the management of diseases, such as kidney disease.

Q: A patient with constipation should be advised to take:

Answer: B. High-fibre foods and adequate fluids — Constipation improves with roughage-rich foods and enough water, which help in bowel movement.

Q: Which situation best shows the need for a restricted-sodium diet?

Answer: A. A patient with hypertension and oedema — Restricted sodium is commonly advised in hypertension and oedema to reduce fluid retention and blood pressure.

HOME SCIENCE · Grade 12 · CBSE(NCERT)

Practice Unit 2 Chapter 2: Clinical Nutrition and Dietetics with a free chapter-wise online MCQ test for CBSE(NCERT) Grade 12 HOME SCIENCE. This chapter covers: This chapter details therapeutic diets clinical dietitian roles nutritional assessment patient dietary planning and medical nutrition therapy for various acute and chronic illnesse.... AI-generated questions from basic to board-exam level, with instant results and explanations.

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Unit 2 Chapter 2: Clinical Nutrition and Dietetics — Important Questions & Answers (FAQ)

Frequently asked questions from CBSE(NCERT) Grade 12 HOME SCIENCE — Unit 2 Chapter 2: Clinical Nutrition and Dietetics, with answers and explanations. These are sample questions; the exam has its own separate question set.

What is the main role of a clinical dietitian?

A. To diagnose diseases using laboratory tests
B. To plan and modify diets according to the patient's medical condition ✓
C. To prescribe medicines for nutritional disorders
D. To perform surgery related to digestive organs

Answer: B. To plan and modify diets according to the patient's medical condition
A clinical dietitian plans therapeutic diets and modifies food intake based on the patient's illness and nutritional needs.

Which of the following is an example of a therapeutic diet?

A. A diet planned only for body building
B. A diet given to a patient with kidney disease ✓
C. A diet containing all foods without restriction
D. A diet used only for sports persons

Answer: B. A diet given to a patient with kidney disease
Therapeutic diets are specially planned for the management of diseases, such as kidney disease.

A patient with fever is usually advised to take a diet that is:

A. Low in fluid and high in fried foods
B. High in fluids, easily digestible, and nourishing ✓
C. Very high in fibre and spices
D. Completely free from carbohydrates

Answer: B. High in fluids, easily digestible, and nourishing
In fever, the body needs adequate fluids and easily digestible foods to support recovery and prevent dehydration.

A patient with constipation should be advised to take:

A. Low-fibre foods and less water
B. High-fibre foods and adequate fluids ✓
C. Only liquid diet for all days
D. Very oily and spicy foods

Answer: B. High-fibre foods and adequate fluids
Constipation improves with roughage-rich foods and enough water, which help in bowel movement.

Which situation best shows the need for a restricted-sodium diet?

A. A patient with hypertension and oedema ✓
B. A healthy adolescent athlete
C. A child with normal growth pattern
D. A person with acute myopia

Answer: A. A patient with hypertension and oedema
Restricted sodium is commonly advised in hypertension and oedema to reduce fluid retention and blood pressure.

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